CORPORATE AND SOCIAL EVENTS
Our professional catering staff will provide everything you need to stage an extraordinary, stress-free event at your location or one of our unique venues. Our Executive Chef and Catering & Events Manager will help you customize your menu and every detail of your special occasion.
Let us help you create a remarkable event!
All Menus can be full service or drop off. Prices will vary accordingly.
Soup or Garden Salad, New England Baked Scrod, Chicken, Broccoli & Penne, Mini Meatballs with Marinara, Rice Pilaf, Choice of Vegetable, Assorted Rolls, Dessert, Coffee and Tea 19
Soup or Caesar Salad, Marinated Sirloin Tips, Stuffed Sole, Baked Lasagna, Buffalo Chicken Mac ‘n’ Cheese, Choice of Rice Pilaf or Potato, Choice of Vegetable, Assorted Rolls, Dessert, Coffee and Tea 22
Soup or Caesar or Garden Salad, Braised Short Ribs, Baked Parmesan Pesto Haddock, Cheese Tortellini, Chicken Marsala, Choice of Rice Pilaf or Potato, Choice of Vegetable, Assorted Rolls, Dessert, Coffee and Tea 25
Soup, Caesar and Antipasto Salad, Roast Pork Tenderloin (carving station), Shrimp Scampi, Lobster Ravioli, Chicken Piccata, Rice Pilaf, Choice of Potato, Choice of Vegetable, Assorted Rolls, Dessert, Coffee and Tea 28
Soup, Garden and Strawberry & Feta Salad, Roast Prime Rib (carving station), Honey Almond Salmon, Scallop & Shrimp Al Forno, Stuffed Chicken Breast, Rice Pilaf, Choice of Potato, Choice of Vegetable, Assorted Rolls, Dessert, Coffee and Tea 31
PLATED DINNER BANQUETS
All Plated Dinners Include Choice of Soup or Garden Salad
Choice of Potato or Rice
Choice of Vegetable
Dinner Rolls * Dessert * Coffee & Tea
Plated Dinner Entrée
Baked New England Scrod – 21
Chicken Cordon Bleu – 21
Chicken Parmesan – 21
Baked Scrod Nantucket – 21
Chicken Marsala – 21
Chicken Francaise – 21
Boneless Stuffed Chicken Breast – 22
Marinated Sirloin Tips – 22
Roast Stuffed Pork Loin – 22
Baked Stuffed Sole – 22
Parmesan Pesto Haddock – 23
Grilled Atlantic Salmon – 24
Baked Stuffed Shrimp – 24
Lobster Ravioli – 25
Baked Sea Scallops – 26
Roast Prime Rib au jus – 26
Filet Mignon – 27
Grilled Swordfish – Market Baked Stuffed or Boiled Lobster – Market Surf & Turf Petite Filet Mignon and Baked Stuffed Shrimp – 31
Filet Mignon and Sautéed Sea Scallops – 32
Vegan, Vegetarian and Gluten Free Entrées available upon request.
Before placing your order, please inform our Events Manager if a member of your party has a food allergy.
All prices subject to 20% service charge and 7% sales tax